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Why 'Free' Online Reservation Systems May Be More Expensive Than You Think

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2024年12月9日

Guide to Free Online Restaurant Reservations Systems & Platforms
Guide to Free Online Restaurant Reservations Systems & Platforms
Guide to Free Online Restaurant Reservations Systems & Platforms

Introduction to 'Free' Online Reservation Systems

When it comes to running a restaurant, every dollar counts. Many restaurant owners are drawn to the idea of “free” online reservation systems to save on upfront costs. However, these so-called free solutions often come with hidden costs that can hurt your business in the long run. From limited functionality to high commissions, the price of “free” may be higher than you realise. In this article, we’ll break down the hidden downsides of free systems and explore why low-cost, usage-based platforms like Oddle Reserve may be a smarter investment for your restaurant.



The Different Types of "Free" Reservation Systems

Not all free reservation systems are created equal. Here are the most common types and their drawbacks:


1. Truly Free Platforms

Examples: GloriaFood, Google Forms

Truly-free platforms are basic tools that come with minimal or no cost. While they may seem appealing, they offer limited functionality:

  • No Table Management: These platforms lack features like table mapping or scheduling, making them impractical for busy restaurants.

  • No Automation: They don’t send automated booking confirmations or reminders, leading to higher no-show rates.

  • No Customer Data Ownership: You don’t capture customer details effectively, limiting your ability to re-engage diners or market to them in the future.

  • Limited Marketing Tools: These platforms often lack built-in tools to help re-engage diners, as they are not incentivized to support your direct marketing efforts.

Essentially, these tools are more like digital notebooks than professional reservation systems.


2. Commission-Based Marketplaces

Examples: Chope, Quandoo, OpenTable

Commission-based platforms charge a fee for each booking they generate, often advertising themselves as free to get started. However, the costs can quickly spiral:

  • High Commissions: For example, at $2 per booking, a restaurant with 1,000 monthly reservations would pay $2,000 per month in fees.

  • No Data Ownership: These platforms may keep your customer data, making it difficult to build a loyal customer base.

  • Marketplace Reliance: You’re dependent on their ecosystem, limiting your control over your brand and pricing.

  • Limited Marketing Tools: As marketplaces, their focus is on driving bookings through their platform rather than helping you build long-term customer relationships.

While these systems may drive initial bookings, they’re not cost-effective for restaurants with high volumes.


3. Subscription-Based Platforms

Examples: SevenRooms, ResDiary, Inline

Subscription-based platforms charge a flat monthly fee, regardless of your booking volume. While they’re feature-rich, they’re not always practical:

  • Expensive for Small Restaurants: With fees starting at $499 per month, these platforms can be cost-prohibitive for smaller businesses.

  • Underutilized Features: Many restaurants don’t fully leverage advanced tools, meaning they’re paying for functionality they don’t use.

  • Flat Fees: You’re locked into a high cost even during slow months.

For restaurants with inconsistent booking patterns, these systems often result in overpayment.


Oddle Reserve: The Affordable, Growth-Focused Alternative


Usage-Based Pricing That Saves You Money

Oddle Reserve takes a different approach with its usage-based pricing model. Instead of charging a flat fee or high commissions, Oddle Reserve charges just $0.30 per booking. For example, a restaurant managing 1,000 monthly covers would pay only $300—a stark contrast to $2,000 in fees with commission-based systems. Compared to subscription platforms costing $499 per month, Oddle Reserve remains significantly more affordable, even during peak hours.


Integrated Tools to Drive Restaurant Revenue Growth

Oddle Reserve isn’t just a reservation system—it’s a platform designed to help your business grow. Key features include:

  • Customer Data Ownership: Unlike other platforms, Oddle Reserve lets you capture data from all diners, not just the person making the booking. This enables personalised marketing campaigns.

  • Marketing Integration: Built-in tools like email campaigns and automated reminders help you re-engage customers and drive repeat visits.

  • Online Ordering: Oddle Reserve integrates with online ordering systems, allowing you to upsell and cross-promote delivery options.


Aligned with Your Success

Oddle’s philosophy is simple: “We grow when you grow.” Unlike commission-based systems, Oddle Reserve’s low fees are designed to empower restaurants, not extract revenue from them. By focusing on helping you build a loyal customer base, Oddle Reserve becomes a partner in your success.


Illustrating ROI with Oddle Reserve

With Oddle Reserve, the potential return on investment (ROI) is substantial. For example, if your restaurant manages to re-engage just 10% of your 1,000 monthly covers (100 diners) through personalized marketing and automated engagement tools, and each diner spends $100 on average, that’s an additional $10,000 in revenue. All this for a cost of just $300 in booking fees—delivering over 30x ROI.


The True Cost of "Free"

When you choose a “free” reservation system, the hidden costs can quickly add up:

  • Lost Revenue: High no-show rates due to lack of automation.

  • High Fees: Commission costs eating into your profits.

  • Missed Opportunities: Limited data capture and marketing tools.

In contrast, Oddle Reserve offers a transparent, low-cost solution that delivers tangible value. For just $0.30 per booking, you get a powerful platform designed to grow your restaurant’s revenue while keeping costs low.


Conclusion: Invest Smartly in Your Restaurant’s Future

Free isn’t always better. Whether it’s hidden fees, limited functionality, or lack of data control, “free” reservation systems often end up costing your restaurant more in the long run. Oddle Reserve offers a smarter alternative with its affordable, growth-focused platform that helps you capture customer data, drive repeat visits, and maximise revenue.

Don’t let the hidden costs of “free” hold your restaurant back. Contact us today to learn how Oddle Reserve can transform your business at a fraction of the cost.


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熱門餐廳遇上智慧解決方案!在吉隆坡知名的意大利餐廳Zenzero 已從 Umai 轉至 Oddle,並透過我們靈活的收費模式將系統成本減少了 50%。


Oddle 使意大利週的票券銷售變得輕鬆,減少了放鳥的情況並簡化了大組訂位收訂金/押金的流程。